UNLIMITED HOPPERS| BOTTOMLESS PROSECCO / COCKTAILS | BAILA | DJS
Hoppers (Appam) are a type of pancake originating from Sri Lanka and South India, made with fermented rice batter and coconut milk. They can be eaten at any time of the day and are usually served with a hot curry and spicy condiments.
Plain Hoppers | Egg Hoppers | Milk & Jaggery Hoppers
Chicken Curry | Soya Meat Curry
Pol Sambol | Seeni Sambol | Katta Sambol
*UNLIMITED FOR THREE HOURS*
Roistan Perera is a well respected Sri Lankan master chef who runs his own catering company in London specialising in traditional Sri Lankan cuisine and the ever popular street foods, Hoppers and Kotthu Roti. Roistan has been featured on BBC and is the go-to chef for any Sri Lankan event in the UK.
DJ Ashen Fer is a London-based open format DJ who has got the crowds moving at Ministry of Sound, EGG LDN, Lightbox, Zebrano, Trapeze and many more venues throughout London.
Chippie has been smashing parties at home and abroad since the late nineties and is also a brand creator and event curator.
Created by Sri Lankans for everyone, Baila Brunch brings you the sounds and flavours of a real Sri Lankan party. Subscribe to our mailing list below to find out when Baila Brunch is coming to you!